Sunday, October 18, 2009

*Disclaimer

WARNING! I just wanted to put it out there that I frequently use recipes calling for wine or other alcoholic beverages. The flavor it adds to a recipe is significant and highly recommended (don't worry the alcohol cooks out). One can purchase cooking wine at the grocery store or often substitute grape juice for it, however the flavors just won't be as good...sorry. So ask a friend to make a run to the liquor store for you if you don't feel comfortable. Trust me it's worth it :)

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